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How to Pipe a Lace Design on Cookies

January 27, 2012 by Meaghan Mountford

Think you can’t pipe intricate lace on cookies? Now I really believe everybody can, because Callye makes it all seem so very possible. Find the step-by-step how-tos, with tips and tricks, for piping a lace design on cookies HERE at … Read More...

DIY Ice Shot Glasses

January 27, 2012 by Meaghan Mountford

I very much want a shot of something right now, just from spotting these stunning blue ice shot glasses. Except maybe Jim Beam. I don’t like Jim Beam. Vodka. Yes, vodka would be perfect. As would these be for a … Read More...

Conversation Heart Marshmallows

January 27, 2012 by Meaghan Mountford

Wait a minute, they sell heart-shaped marshmallows? I was just in the supermarket last night and I most assuredly would’ve bought these had I seen them. Make conversation heart pops from marshmallow hearts HERE at Sweet Simple Stuff.

Valentine’s Day Printables

January 27, 2012 by Meaghan Mountford

Aren’t these paper candy baskets for Valentine’s Day the cutest? And they also have accompanying kids’ Valentine’s Day cards. Find the free printable and how-tos HERE at Party Planning Center. And find the how-tos and free printable for these … Read More...

Valentine’s Breakfast – Conversation Heart Toast

January 27, 2012 by Meaghan Mountford

I see conversation heart candies  everywhere. But this is the first time I’ve seen them as toast. Have conversation hearts for breakfast with these how-tos for making conversation heart toast HERE at Hungry Happenings.

Check out these Make-Ahead Recipes … Read More...

Heart Chicken Parmesan

January 26, 2012 by Meaghan Mountford

So much attention is given to Valentine’s Day desserts, but what about dinner? Make heart-shaped chicken parmesan for your honey HERE at Hungry Happenings.

Chocolate Chalkboard for Football Plays

January 26, 2012 by Meaghan Mountford

And I had to share another football-themed sweet with you. This is such genius: An edible chocolate chalkboard with white chocolate “chalk” to draw the football plays. It makes me want to learn how to play football. Find the how-tos … Read More...

Super Bowl Football Stadium Ice Cream Sundaes, with Fans and All

January 26, 2012 by Meaghan Mountford

There’s something poetic, I think, in using tiny sprinkles to represent football fans packed in a stadium. Or am I searching? No, definitely poetic. I like the sprinkle version of me. Anyway, find step-by-step how-tos to make an ice cream … Read More...

Conversation Heart Bark

January 26, 2012 by Meaghan Mountford

I realize that smashing up conversation heart candies could be construed as anti-Valentine’s Day, and that the act of smashing conversation hearts renders conversation hearts unreadable (hence, no conversation), but really, they lend themselves so beautifully to chocolate bark. Find … Read More...

Harry Potter Cupcakes in a Chamber of Secrets Box

January 26, 2012 by Meaghan Mountford

Long live Harry! I hope the obsession never wanes. Check out this crazy clever packaging idea for Harry Potter cupcakes from Animated Cupcakes in California. Find the details HERE. Spotted HERE on Cupcakes Take the Cake.

Are you … Read More...

Strawberry and Marshmallow-Filled Chocolate Hearts

January 25, 2012 by Meaghan Mountford

Wanna know what’s in these glittery, chocolatey hearts? Strawberries and marshmallows (I do realize that you may have read this in the title). Yes, all that in a little chocolate heart. Isn’t this so very Valentinesy? Learn to make them … Read More...

Amazing Fairy Tale Cookies

January 25, 2012 by Meaghan Mountford

As one with a thing for children’s literature (as in, wrote graduate school papers on Alice in Wonderland and Harry Potter and even wrote a children’s novel which will never be published), I swoon when edible crafts and children’s literature … Read More...

Book Review – Push Up Pops

January 25, 2012 by Meaghan Mountford

With all these great books by bloggers coming out, I need to clear some more space on shelves. Just when you thought there was no new clever sweet left to decorate, the push pop came about. And Courtney of Pizzazzerie… Read More...

Tiny, Mini Macarons

January 25, 2012 by Meaghan Mountford

Micro, teeny, tiny versions of bigger food are just inherently cute. Like micro, teeny, tiny versions of macarons. Find them HERE at Prunille fait son show.

Colorful Cookie Pops

January 25, 2012 by Meaghan Mountford

You know, I’m all talk about cookie pops on my other blog, but my versions are really just decorated cookies on a stick. These cookie pops are really cookie pops. Lollipopesque cookies. Lollipop-evoked cookies? I’m not articulating the difference well, … Read More...

Amy Atlas’s Sweet Designs Book Cover Revealed

January 24, 2012 by Meaghan Mountford

Seems such a dramatic title for this post, but really, book covers revealed feel just that dramatic. Because while I can refrain from such assumptions metaphorically-speaking, I really do judge books by their cover. Much thought goes into designing a … Read More...

26 Ways to Say Football, like With Pancakes

January 24, 2012 by Meaghan Mountford

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

I joke often about my cluelessness (and total disinterest) when it comes to football, but I can appreciate the edible craftness of the sport. Find a great roundup of 26 football-themed foods for the Super Bowl HERE at Cute Food … Read More...

Chinese Lantern Macarons

January 24, 2012 by Meaghan Mountford

From the genius behind such macarons as the snowman cake, bunnies, pigs and doughnuts, comes these incredible Chinese lantern macarons. Find the recipe HERE at Raspberri Cupcakes.

 

How to Pipe Frosting on Cupcakes

January 24, 2012 by Meaghan Mountford

Yeah, yeah, I’m hosting another Sugarlicious giveaway over at my blog, but I’m really here to share with you the rest of the post, which is all about how to pipe frosting on cupcakes with a decorating bag and different … Read More...

Asparagus Cake Tutorial

January 24, 2012 by Meaghan Mountford

I feel like there should be some sort of music playing, some kind of dramatic introduction, because it feels so big to announce that the asparagus cake tutorial is here. I’m sure you’ve seen it. I posted on the cake … Read More...

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