As requested by a reader… some more veggie friendly Halloween dinner ideas:
1. I love the idea of serving appetizers in a pumpkin or other gourds, like this blue cheese dip from BHG.
2. Literally veggie-friendly, a Jack O’ veggie platter from Taste of Home.
3. Or try a bean dip appetizer with bone chips from Southern Living.
4. Martha of course has sides suggestions, like ghost mashed potatoes and a “decomposed” salad.
5. Find a slideshow of pumpkin recipes for main dishes at Country Living, including pumpkin chowder, pumpkin cannelloni, pumpkin and cauliflower casserole, and pumpkin risotto.
6. Serve up a voodoo fondue at All You.
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