1. These cornflake cookies for Chinese New Year submitted by Food 4 Tots inspired this week’s recipe roundup.
2. Make zucchini fritters at Kellogg’s (find hundreds of corn flakes recipes here).
3. Find a recipe for mac n’ cheese … Read More...
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1. These cornflake cookies for Chinese New Year submitted by Food 4 Tots inspired this week’s recipe roundup.
2. Make zucchini fritters at Kellogg’s (find hundreds of corn flakes recipes here).
3. Find a recipe for mac n’ cheese … Read More...
1. Green tea mochi from Tea Recipes.
2. Green tea and Tamarind-marinated tofu with veggies from Food2.
3. Scallop tea rice from Bon Appetit.
4. Green tea poached pears with pistachio brittle from Martha Stewart.
5. … Read More...
Let’s say this ode to white foods is for Winter. Let’s not say it’s because I had a sudden flashback to the Party of Five episode where Owen would only eat white foods (please tell me someone else understands this … Read More...
Make an onion pie from Taste of Home (but not for my husband).
Or a zucchini pie from Whole Living.
How about a blueberry pie martini from My Man’s Belly?
Last week, spirals, this week, checkerboard.
1. Dinner rolls from Better Homes and Gardens.
2. Cheese sandwich from Dairy Goodness.
I know it’s not even Thanksgiving yet, but just to be prepared, here are some ideas for Friday.
1. Sweet potato pound cake from Country Living.
1. Find a slideshow of 11 Grilled Cheese ideas from Martha (this is the Gruyere, Apple and Sage)
2. Find a slideshow of 12 unique sandwich combinations from Real Simple (this is the Chipotle Turkey Club).
3. A Grilled Steak … Read More...
Some not-packaged or frozen versions of classic kid foods:
1. Make your own chips from Martha Stewart.
2. Fish-shaped fishsticks from The Toby Show.
3. Homemade carrot fries from Real Simple.
No dishes! (Except all the ones used to make all of the below.)
1.Stuffed campari tomatoes from Life’s Ambrosia.
2. Deep fried artichokes stuffed with pepper jack cheese from epicurious.
This week is all about copying. That is, recreating store-bought and restaurant foods at home.
1. Homemade Spaghetti-Os from My Kitchen Addiction (the post that inspired today’s theme).
2. Cosi’s Signature Salad from brown eyed baker (oh, my favorite salad).… Read More...
1. Make a field greens and herbs salad with 2 Stews.
2. Make rosemary focaccia bread at Biggest Diabetic Loser.
3. Make chicken and basil pesto meatballs at Big, Bold, Beautiful Food.
4. Find a roundup of … Read More...
Lest those that know me misinterpret this post, this collection was only inspired by my memories of craving wine while pregnant. Memories.
Clockwise from top left:
1. 12 Noon to Midnight non-alcoholic wine, featured on the kitchn.
2. Salted … Read More...