Dreidel, dreidel, dreidel, I made you out of flour, sugar and candy. And brownies. And marshmallows. And, you get the idea. Here is a collection of dreidels for the food crafter.
1. Find the recipe for dreidel brownies at Hershey’s… Read More...
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Dreidel, dreidel, dreidel, I made you out of flour, sugar and candy. And brownies. And marshmallows. And, you get the idea. Here is a collection of dreidels for the food crafter.
1. Find the recipe for dreidel brownies at Hershey’s… Read More...
I’m loving this idea to easily doctor a store-bought chocolate bar with more store-bought candy to come up with this crazy adorable Rudolph. Find the how-tos HERE at Hungry Happenings.
Chocolate-covered anything is fine by me. But chocolate covered cherries that look like cute Christmas mice? Even better. Make them HERE at Happy Hour Projects. These were made for a blogger cookie swap, so be sure to check out … Read More...
Mmm, the perfect combination of sweet and salty, I’m a true addict of chocolate-covered pretzels. Especially when they are shaped into other thngs. Make Star of David chocolate pretzels HERE at Design Megillah.
You know, I’ve made pretty chocolates before using chocolate transfer sheets just once before, several years ago. I think it’s time to pull those sheets out again. Look how lovely they make these chocolate Christmas tree lollipops. And as a … Read More...
Awww, little mugs o’ chocolate “hot cocoa” on a stick to swirl in your big mug o’ real hot chocolate. Find the how-tos HERE at hoopla palooza.
Phew, I just spent three amazing days being treated like royalty at a blogger’s summit at the Hershey’s complex, so this post is sort of fitting. (More on my Hershey’s trip later, when I’ve a chance to unpack and digest…literally.) … Read More...
Beautiful, colorful, sweet, cozy and just right for Thanksgiving. I’m loving and planning on making these adorable (yet sophisticated) chocolate turkey coffee spoons. Make them HERE at She Knows, from
Tea has such cozy meaning for so many… warmth, memory, history. So I never tire of this genius idea for tea bag cookies (as in, tea bag-shaped cookies dipped in chocolate and perfect for tea dunking). Speaking of history, I … Read More...
I’m struck by the beautiful simplicity of these chocolate truffle hedgehogs. Darling is the word that comes to mind. Marzipan, white chocolate, cranberries and almonds are coated in chocolate to make these cute bite-size creatures. Find the recipe HERE at … Read More...
Note to self: Stop talking about this whole crafty chocolate and pretzel trend and make something completely adorable. Because I’m loving all the stuff you come up with just mixing mini pretzels with candy melts or chocolate. Make chocolate covered … Read More...
Given my love o’ the chocolate pretzel combo and my penchant for treats that are quick and clever to make, I’m very much digging these chocolate mummy pretzel rods.Find the directions to make them HERE at Miss CandiQuik. Via … Read More...
It’s the book part that got me for these. Oh, I’ve seen chocolate butterflies before. I’ve even made them before. And the arch always perplexed me. Until this stroke of genius to use a book. Love it. Find the how-tos … Read More...
Chocolatey, sweet, salty, crunchy, sprinkly, and pretty pumpkins for my favorite season? Yes. Please. These are perfect. Make chocolate-covered pumpkin pretzels HERE at Make Bake Celebrate.
I’m still counting down the days for school to start (which means Monday in my part of the world). Need a little reminder of cool-treats-to-make for back to school? I posted on the original inspirations for these chocolate chalkboards–HERE… Read More...
Where have I been? Am I the only one out of the loop about the origami Star Wars thing? Figures it takes the allure of some awesome origami Star Wars chocolate and candy pops to clue me in. Make them… Read More...
Aw, Mickey. I have a whole new appreciation for Mickey and the entire Disney universe after my trip to Disney World earlier this year. Cynical me was hesitant, but dang, that’s some kind of operation. Plus, my kid is only … Read More...
How cool is this? Make your own molds for chocolate using brown sugar. It just makes sense on so many levels. Find the how-tos HERE at Rise and Shine.
Since I just declared my final Olympics post, I took the liberty of renaming these. Oh, but I can’t, because these chocolate party spoons are still so perfectly Olympian. But colorful enough for any kid’s rainbow party, I think. Remember … Read More...
First there were Pinata cookies…. and now, Pinata cupcakes! A chocolate dome is all you need. Find the how-tos HERE at La Receta de la Felicidad, spotted on handmade charlotte.