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Chocolate Potato Chip Bark

March 27, 2013 by Meaghan Mountford

chocolate.potatochipbarkNeed I say more? There’s chocolate. There’s potato chips. It’s chocolate potato chip bark. Yes, please. Make it–and homemade candy bark–HERE at A Beautiful Mess.

Stamped Chocolate Cookies

March 27, 2013 by Meaghan Mountford

stamped.cookiesI have so many stamps, purchased not for stamping, as you might expect, but for edible crafting, and yet I’ve done so little with them. Always on the hunt for new decorating ideas, I’m going to put my stamps to … Read More...

Make Your Own Chocolate Penguins

March 18, 2013 by Meaghan Mountford

chocolate penguinsThank you, Morgan Freeman, for making us all adore penguins. And the chocolate versions are just as lovely. Make them HERE at La littérature gourmande. Looking for more Penguin party ideas? Check out these Penguin Party Decorations and these … Read More...

Hollow Chocolate Eggs, Crafter Style

March 15, 2013 by Meaghan Mountford

balloon.chocolate.eggsSo you know those crafty Easter eggs made from wrapping yarn around balloons and they are all cool and hollow and whatnot? Yeah, you can make them with chocolate, too. Now that’s a yummy genius crafty. Find the instructions HERE … Read More...

White Chocolate Chicks with Candy Inside

March 15, 2013 by Meaghan Mountford

chocolate.candy.chicksThe most perfect candy chicks ever made more perfect with treats inside. Find the step-by-step how-tos to make them HERE at Hungry Happenings.

Hidden Bunny Ears Chocolate n’ Pretzels

March 13, 2013 by Meaghan Mountford

bunnyears.candySilly bunnies, I can totally see them. Just saying, they are terrible at hide and seek. But clever treat-wise. Make hidden bunny ears from pretzels and chocolate (yum) HERE at 1 Fine Cookie.

Banana Split Bites

March 4, 2013 by Meaghan Mountford

bananasplitbitesYou know how I have this thing for miniature versions of bigger food? No? Oh. I have this thing for miniature versions of bigger food. Look. A bite-size version of a bigger dessert: Chocolate covered banana split bites. Find the … Read More...

Chocolate Rose Tutorial

February 22, 2013 by Meaghan Mountford

chocolateroseThis beautiful rose crafted from modeling chocolate looks intimidating to make, but this tutorial with step-by-step photographs makes it seem very do-able. Find the how-tos HERE at Lulu’s Sweet Secrets.

Freebie: Valentine Candy Digital Image

February 12, 2013 by Heather Holbrook

Freebie: Valentine Candy Digital ImageThis large digital candy image from Dover Publications would make a great card for Valentine’s Day, click to download it.

-Heather

Looking for more digital stamps to download check out these designs we found on Etsy.

Looking for free … Read More...

Hershey’s Kisses Hearts

January 29, 2013 by Meaghan Mountford

Make Hershey's Kiss HeartsI never would have thought to turn a Hershey’s Kiss into a heart (though it does sound about right, doesn’t it?). It’s easy, too. Find the clever how-tos to turn Hershey’s Kisses into hearts HERE at Craftgenuity.

Homemade Hard Shell Ice Cream Topping

January 28, 2013 by Meaghan Mountford

Did you know you could make your own hard shell ice cream topping? And it’s easy? And it takes only two ingredients? Find the how-tos HERE at Skip to My Lou. And on a side note, from one blogger … Read More...

Heart Pretzels

January 21, 2013 by Meaghan Mountford

Valentine pretzels - HeartzelsHold everything. They now make heart shaped pretzels? Did everyone know about this but me? Look what you can do to them, too, to make them even more yummy and festive. Make heart pretzels HERE at Sweet Simple Stuff.

DIY Chocolate Bars

January 15, 2013 by Meaghan Mountford

The bonus of making homemade chocolate bars is you can add anything you like and even personalize for gifts. Plus, you can make them all fancy like. Learn to make chocolate bars HERE at David Lebovitz.  (Side note: I … Read More...

Snowman Pretzels

January 10, 2013 by Meaghan Mountford

This whole cute-chocolate-things-on-pretzel trend has me hooked. And these are pretty much the cutest-chocolate-things-on-pretzels I’ve seen. Find the how-tos to make snowman pretzels HERE at Hungry Happenings.

Hershey’s Kisses Rose Bouquet

January 6, 2013 by Meaghan Mountford

Hershey's Kisses Roses from MomOnTimeout.com | Perfect for weddings, Valentine's Day, anniversaries and more! #ValentinesDay #craftEver since my trip to Hershey’s Headquarters, I’ve a whole new appreciation for the candy and all that it can do. Make Hershey’s Kisses roses for Valentine’s Day HERE at Mom on Time Out.

Chocolate-Covered Nutter Butter Penguins

December 19, 2012 by Meaghan Mountford

Dark chocolate Nutter Butter penguins with marshmallow bellies. That’s what these are, and I can’t describe them any better. Except maybe with the word “adorable.” Make them HERE at Hungry Happenings.

Looking for more Penguin party ideas? Check out … Read More...

Snowy Tree Cupcakes

December 16, 2012 by Meaghan Mountford

I hereby declare these are officially my favorite cupcakes of winter. I’m a snow-lover you see. No, not the slush on the streets that slows traffic to a crawl, but the quiet beauty snow day part. Make snowy tree cupcakes… Read More...

Hershey’s Kisses Menorah

December 16, 2012 by Meaghan Mountford

HERSHEY'S KISSES Chocolates Sweet MenorahYikes, I’m late in posting this one here on the final day of Hanukkah, but maybe something to tag for next year? Make a Hershey’s Kisses menorah HERE at Hershey’s.

Chocolate Santa Candy Cups

December 16, 2012 by Meaghan Mountford

Yes. That Santa cup is totally, one hundred percent edible. From the master of turning chocolate into adorableness, find the complete step-by-step how-tos to making edible Santa candy cups HERE at Hungry Happenings.

Chocolate Bark Wreaths

December 15, 2012 by Meaghan Mountford

Peppermint wreathsMaybe it’s the post baby cravings, but I want to gobble up a thousand of these. And what a clever way to make chocolate bark, using a donut pan as a mold to make wreaths. Find the how-tos HERE at … Read More...

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