Babble has been on a roll with the cute treats lately. I’m sure I’d have found these if they weren’t in my inbox today. Learn how to make these only-slightly-scary spider truffles HERE at babble.
Chocolate Cherry Mice (and a lesson in Temper)
Find a fantastic step-by-step photo tutorial to create these chocolate cherry mice and a lovely, easy tutorial for tempering chocolate HERE at Omnomicon.
Recipe Tuesday: Mummies!
Caramel Apples Revamped
Chow has just been wowing me lately with their sweet creations. See their takes on the caramel apple HERE, like this marzipan caramel apple with sesame and almond.
Spider Cocktail
Find the recipe for making this Black Widow cocktail HERE at Talk of Tomatoes, with the genius idea of black licorice spider legs crawling from the glass.
Really Gross Halloween Food (and Not So Gross)
I know I’ve been posting so so so much ghoulish food, but the vast majority falls in the “cute” side over the “gross”. This roundup of Halloween food at Super Punch better belongs in the latter category. Severed hands, killer … Read More...
Modern Farm Party
I adore every detail of this modern farm party hosted and featured by Aesthetic Nest, especially the apple place settings and milk bottles. See all the details HERE and find tutorials for the tablecloth and napkin ties and free … Read More...
Candy Spoons
Now, I’ve posted on festive chocolatey spoons before, but I think the silver takes things up a notch, no? Learn how to make candy spoons HERE at babble.
More Halloween Pretzels
Remember when I posted on these Halloween pretzels a bit back? Well, Ashley of Cute as a Fox saw them and added some Frankensteins and mummies! Learn to make them HERE.
DIY Twilight Cupcake Stand
Learn how to make this fantastic, dripping blood Twilight cupcake stand HERE at The Swell Life. (Twilight fans, is it a sacrilege to say it would be perfect for Halloween, too?) And non-vampire fans, there’s also a tutorial for … Read More...
Tentacle Pot Pie
I mean really, not martha, really. Tentacle pot pie? Quite possibly, the most perfect dish to set in front of oneself on Halloween. Perfect. Learn how to make it HERE at babble, by not martha.
Purple Piggy Rice
At least, I think that’s an appropriate title… Learn how to make these purple piggy rice balls (and the tofu and veggies behind them) HERE at Just My Delicious.
A BatMobile of a Different Kind
The hanging kind I mean. Learn how to make these edible bat mobile from decorated cookies HERE at The Vanilla Bean Baker.
Spun Sugar Spider Nest and Choux Eggs
How can something look so scary and yummy at the same time? That’s the brilliance of Sprinkle Bakes, I guess. Find recipes for the spun sugar spider nest and choux eggs HERE. (And even those spiders are edible.)
Mickey and Minnie Mouse Apples
Learn how to make these Mickey and Minnie chocolate-covered apples HERE at BS’ in the Kitchen. And if you need more Mickey, check out the Mickey Mouse Egg Sandwich, too.
Halloween Jelly Shots (for Kids)
Did you know there’s a place dedicated to Jelly Shots? I didn’t either, till Junior Society told me. It’s the Jelly Shot Test Kitchen. Check out their Halloween shots: kid-friendly (ie. no alcohol) candy corn shots or eyeballs.… Read More...
Fungus Tart
Make a fungus tart for your science-themed party or Halloween shindig HERE at Martha Stewart. {spotted on the kitchn}
Halloween Platter of Veggies
Learn how to make this silly Halloween platter of veggies HERE at Ladies Home Journal.
DIY Candy Bars
Learn how to make homemade versions of popular candy HERE at Chow, including the “twixt,” “almond jay,” snickles,” and “PB Cups”. Love the names.
Devil Macarons
I won’t even waste words trying to describe the awesomeness of these. Learn how to make these Red Hot Devil Macaron Pops HERE at Almost Bourdain.