Find a roundup of Halloween-themed veggie serving ideas HERE at babble, including “scaly lizard skin” (kale), “bloody bat ears” (beets) and “roasted brains” cauliflower.
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Find a roundup of Halloween-themed veggie serving ideas HERE at babble, including “scaly lizard skin” (kale), “bloody bat ears” (beets) and “roasted brains” cauliflower.
Count down the last 12 days until Halloween and freshen your breath. Learn to make these uber-cute gum Halloween advent calendar (from a pack of Trident, or, little square ghosts, so clever) HERE at pharMA.
Everywhere I look, treats are looking back. Make this adorable, oh-so-Halloween-perfect, spooky eyes pretzel bark HERE at Cookies and Cups.
Can’t go wrong with Rice Krispies Treats, sticks and monsters. Learn to make Rice Krispies Treats Frankensteins HERE at Snackpicks, courtesy of Kim from the Celebration Shoppe.
Add another treat to the “can I turn this into candy corn?” mix: Madeleines! Make candy corn striped madeleines HERE at Sugar Swings!.
Turn store-bought candy into Halloween goodies with these packaging ideas from Make the Best of Everything. Naturally, I’m partial to the eyeballs.
And one more Pinterest find… Monster eyes candy favors! Love this simple idea. Find the how-tos HERE at it is what it is.
But wait, there’s more! One more from Gluesticks: Homemade Tootsie Rolls! Who knew? Find the recipe HERE.
I’ve been busy Pinteresting, and I have a few-in-a-row finds from that addictive site. First up, as one who finds caramel apples terribly interesting, but a chore to eat, I love these caramel apple bite snacks from Try It … Read More...
How clever is this? A cake topped with a Rice Krispies Treat Ferris wheel? And not Halloween related! Find the how-tos HERE at Parents.com.
I’ve seen and posted on many a fancy bread, sure. But I’ve never seen such seriously fancy bread. Check out Chef Tess Bakeresse, a self-described “bread artist.” Bread artist” indeed. Learn more about her amazing creations and find links to … Read More...
Eyeballs, eyeballs, everywhere eyeballs! Even on your coconut panna cotta with rasperry and kiwi coulis. (Bonus points for the butcher-like knife placed just so next to the plate.) Find the how-tos HERE at Kitchen Table Scraps.
I could just spend all day posting on everything One Charming Party creates. But in the interest of time, I’ll choose just one. Learn to make this Halloween lollipop stand HERE.
Remember these Halloween parfaits? Well, learn to make the must-have witch hat toppers HERE at Frog Prince Paperie.
I’ve posted on Panda Bread before, and I’ll post on Panda Bread again. Why? Because Panda Bread is just so dang cute. And unless you add spiders or fangs, it’s a break from all the Halloween madness, too. Learn to … Read More...
Find a great roundup of Halloween sweets and treats HERE at Tidy Mom, including this fantastic candy corn cake from Bird On a Cake.
Some gorgeousness on a stick (an actual stick), and this is me using “gorgeousness” to describe something spider-related: Make spider web caramel apples HERE at Purple Chocolat Home. {Thanks for the find, Amanda!}
This is definitely one spider the arachnophobic me can picture serving as a Halloween appetizer. Easy, too. Find the how-tos HERE at Woman’s Day.
From the Queen of crafty Halloween fare (and I’ll use that phrase every time)… put this one in the “looks amazing but absolutely doable, even easy” category. Make a cheese slice owl appetizer HERE at Hungry Happenings.
If you love pancakes and cake, why not combine the two for the ultimate breakfast-meets-dessert treat? This Neapolitan Pancake Cake is a showstopper that brings together … Read More...