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Gumball Tic Tac Toe

January 2, 2012 by Meaghan Mountford

Such a quick and easy party game for kids. Play gumball tic tac toe HERE at One Charming Party, courtesy of Hank and Hunt.

Russian Doll Cakes

January 1, 2012 by Meaghan Mountford

Something about Russian dolls is so fascinating and addictive. Find the step-by-steps to make these Russian Doll Cakes HERE at eat pray bake…

 

Marie Antoinette Crave Cake

January 1, 2012 by Meaghan Mountford

A new “wow” for me: Ms. B’s Cakery. Just browse the amazing gallery and say “wow,” too. I spotted this Marie Antoinette’s Crave Cake at Colin Cowie’s Wedding. Read more about this amazing place HERE.

 

Cocktails for the Decades

December 30, 2011 by Meaghan Mountford

Celebrate the ’60s, ’70s all the way up through the…’aughts? Find a cocktail recipe for each of the past five decades, including a Pink Squirrel from the ’60s and a totally tubular Blue Kamikazee shot from the ’80s HERE at … Read More...

Edible New Year’s Eve Party Horns

December 29, 2011 by Meaghan Mountford

Edible New Year’s perfection: Make sparkly, colorful party horn treats from chocolate, ice cream cones and sprinkles HERE at Hungry Happenings.

Super Cool Champagne JellO Shots

December 29, 2011 by Meaghan Mountford

Remember this champagne JellO ? Forget those (with no offense to Family Fun, of course, but because I’m not even sure that JellO is still available anymore). Here’s something way, way better: Champagne JellO shots with real champagne, the … Read More...

New Year’s Quesadillas

December 29, 2011 by Meaghan Mountford

Letting kids celebrate the late  hour at lunchtime… make clock quesadillas HERE at Kitchen Fun with My 3 Sons.

Mix-and-Match Rocky Road

December 29, 2011 by Meaghan Mountford

Who says you have to be limited by what’s supposed to be in rocky road? Make your own. Love the pink in these, very neapolitanesque. Find the recipe HERE at One Handed Cooks.

The Turducken-Style Cheese Ball

December 29, 2011 by Meaghan Mountford

Cheese stuffed with cheese stuffed with cheese. Now that is an impressive appetizer, as is the animated photographing showing the cross-section of the construction. See how it’s made HERE at Chow, and find the recipe HERE.

Blow-Pop Martinis

December 29, 2011 by Meaghan Mountford

Bringing rainbows and lollipops to the martini glass, find the recipe for Blow-Pop Martinis HERE at Tablespoon.

Colorful Cheese Balls

December 28, 2011 by Meaghan Mountford

Finally, rainbow food for the sophisticated set. Make these colorful cheese ball appetizers HERE at Country Living.

Macarons for 2012

December 28, 2011 by Meaghan Mountford

I think macarons may just take over the food craft world with their cuteness and versatility. I’ve now seen macarons turned into snowmen, lemons, bunnies, devils, flying saucers… And now numbers. Celebrate New Year’s with … Read More...

Good Luck Gifts

December 27, 2011 by Meaghan Mountford

Couldn’t we all use some good luck? Give lentils and black-eyed peas, symbols of prosperity and good fortune, for New Year’s HERE at Martha Stewart.

Champagne JellO

December 27, 2011 by Meaghan Mountford

I didn’t even know JellO made sparkling white grape. Has anyone seen or tried this? Or do they still make this? Make Bubble JellO Parfaits for New Year’s Eve HERE at Family Fun.

Rudolph and Reindeer Ice Cream Cone Treats

December 23, 2011 by Meaghan Mountford

A slap-on-forehead-why-didn’t-I-think-of-that moment for these easy treats: Rudolph and the reindeer ice cream cones filled with treats. Find the how-tos HERE at the Seven Year Cottage.

Walnut Cake with Peuche Icing

December 23, 2011 by Meaghan Mountford

Not only does this look so charming for Christmas, but it sounds utterly divine. Find the recipe and how-tos to make creamy walnut cake with Penuche icing HERE at Sisteroo.

Shots of Boston Cream Pie

December 21, 2011 by Meaghan Mountford

Watch out, rest of dessert world. The Jelly Shot Test Kitchen is coming our way, infusing more than just JellO with liquor. They are now embarking on an Eat Your Drink™ campaign to turn cocktails into cake, ice cream, mousse… … Read More...

Candy Tree

December 21, 2011 by Meaghan Mountford

Candy ornaments? How do they not disappear before Christmas? Love the peppermint stick base, too. Find the how-tos HERE at Martha.

Hanukkah Dessert Table

December 20, 2011 by Meaghan Mountford

The menorah cupcakes, the serving idea for applesauce, the paper chain… this Hanukkah table is so cute and re-creatable, I think. Find the table featured HERE at Amy Atlas’s Sweet Designs, by Nicolle of Libby Lane Press.

Creative Sufganiyot

December 19, 2011 by Meaghan Mountford

For some twists on the jelly doughnut, check out this collection of reinvented jelly doughnut recipes HERE at Chow, such as (yum) apple cider Sufganiyot with salted caramel.

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