Craft Gossip

The largest independent craft review site since 2007

Calling all Bloggers from Little Rock, AR

by

CraftGossip's Fork and Talk Review Night

Thanks to EK Success brands, CraftGossip is hosting its first “Fork and Talk” night in Little Rock, Arkansas on Saturday, the 10th of September, and you can get invited to this exclusive event!

Why you should come?

Meet Denise (our needlework editor), Scarlett (our Quilting editor), Stacie (our Jewelry Making editor) and Anne (our Sewing editor).

Eat free and fabulous lunch at the Trio’s restaurant along with wine (Thanks to EK Success Brands!).

Have fun playing with craft kits from EK Success brands, including Sticko, Jolee’s and others.

Take home a free swag bag containing tons of kits from EK Success Brands to try at home.

Meet other local bloggers.

Have a fun Saturday afternoon!

How can you get an invite?

You must have an active blog.

You must write about the event after you have been to the event on your blog within 7 days. In the blog post, tell the world the whole experience, what you thought of the kits from EK Success brands (the ones that you will get to play with on the night itself and the swag bag that you will take home), meeting other local bloggers and the editors from CraftGossip. We are not looking for a big write up – just a brief summary of the whole night.

You must be able to come to the event by yourself. We are looking for bloggers from Little Rock, Arkansas, but if you are from other areas and are able to be at this event on Saturday, September 10th then you are welcome as well.

Interested? Apply below by filling in your details!


Read These Next

Comments

  1. It seems like the event discriminates against crafters without a blog….not all of us who do crafts have a blog nor are even interested in one…shame on CraftGossip!!

  2. I believe the purpose of this event is to connect bloggers with product so that when they use it they can inform the public about it. You have time to do Facebook so you should have time to write a blog and you don’t have to do it everyday. It’s fun and you can connect with a lot of people who do the same crafts as you do, or connect with other craft people or artists who might get you to try something new or to think outside the box.

  4. Aww, too bad this is the day of my daughter’s birthday and that they don’t have knitting products — I’d love to meet some of you and you’ll just be three hours away form me!

  5. Well, actually, it IS the first Little Rock game for the Razorbacks……but I would easily give up tailgating to go to Trio’s for crafting!!! Priorities….

  7. I hear you Suzanne! All you Razorback fans, the game between New Mexico and Arkansas starts at 6 p.m., so you can do it all. Tailgate, craft at Trio’s, and attend the game! –Scarlett (Quilting Editor, Craft Gossip)

Have you read?

How to Make Your Own Taco Seasoning (Better Than the Packet!)

If you’ve ever found yourself halfway through cooking taco mince only to realize you’re out of those little seasoning packets—welcome to the club. That’s exactly how I started making my own taco seasoning years ago, and honestly? I’ve never looked back.

I remember rummaging through the pantry one Tuesday night (always taco night at our place), holding up an empty sachet like it might magically refill itself. The kids were already setting the table, the mince was sizzling in the pan, and I had no plan B. So I grabbed my spices, crossed my fingers, and threw something together. And guess what? It was better than the packet.

These days, I keep a jar of this homemade taco mix ready to go. It’s full of real flavour, no weird fillers, and you can tweak it however you like. My daughter likes hers mild, my son wants “spicy but not too spicy,” and I just like knowing exactly what’s going in our dinner. Plus, it smells amazing while it cooks—kind of like you’ve got your life together, even if the laundry’s still sitting unfolded on the couch.

This recipe has become one of those little kitchen wins that makes life feel easier and just a bit more delicious. It’s quick to make, easy to store, and once you try it, I’m pretty sure you’ll never go back to the store-bought stuff either.

 Ingredients (makes about 1/3 cup):

  • 2 tbsp chili powder (mild or hot, your call)

  • 1 tbsp ground cumin

  • 1 tsp paprika (smoked or sweet)

  • 1 tsp garlic powder

  • 1 tsp onion powder

  • ½ tsp dried oregano

  • ½ tsp salt

  • ¼ tsp black pepper

  • Optional: ¼ tsp cayenne pepper for extra heat

 To Use:

Use 2 tablespoons per 500g (1 lb) of ground beef, chicken, lentils, or veggie mince. Add a splash of water while cooking to help it coat evenly.

 Shellie’s Tips:

  • Store in a small jar or repurposed spice tin. Add a label and it makes a cute DIY gift!

  • You can double or triple the batch—perfect for meal prepping or busy weeknights.

  • Want it low-sodium? Just skip the salt and season to taste while cooking.

 Why Make It Yourself?

  • No fillers, no anticaking agents—just spice cupboard staples.

  • You control the flavour and spice level.

  • Kids love it, and it’s easy enough for them to mix (great rainy-day pantry activity!).

Here are some more Taco recipes on our blog. 

A Taco Bar Is the Perfect Stress-Free Party Food Solution [Party Ideas]

Breakfast Scramble Soft Tacos

Crock Pot Chicken Taco Bowl