Oh Martha, you’re so clever. Learn to make these mini sorbet cakes HERE at Martha Stewart Weddings. And there are only 4 short steps.
Printable Color Mixing Icing Chart For Your Baking
Sometimes you think you remember the color wheel
from school, but when your are in you kitchen baking, up the your elbows in icing sugar some how everything your art teacher ever taught you goes out the window and your … Read More...
Rainbow Waffles
And there’s even whipped cream clouds. Too much! Learn to make rainbow waffles HERE at Random Thoughts of a SUPERMOM!.
Hosting a Rainbow party? Check out these Rainbow party articles over on our Party Ideas Blog and these Rainbow … Read More...
Crockpot French Onion Soup
Yes, I’m impressed by anything cooked in a crock pot that tastes yummy, but I had to share with you this recipe tutorial from Smashed Peas and Carrots because I love how she … Read More...
How To Make Your Own Cadbury Creme Egg Cake
I have a special affinity for the Cadbury Creme Egg. I adore them. I kind of sort of anxiously await their arrival on the supermarket shelves every Spring. So I love this Cadbury Creme Egg Cake from Peculiar Pastry. … Read More...
Western Themed Birthday
Yeeehaw! (Sorry, had to.) Find ideas for a Western-themed birthday party HERE at D.I.Y. Louisville. I’m loving the chocolate horse head on the cake!
Dipping Fruit for St. Patrick’s Day
You can turn anything into a St. Patrick’s Day treat just by dipping in green candy melts. Like Irish Cuties (made with oranges). Find them HERE at the Hokey Pokey Kitchen.
Snakes and Snails Brunch
How adorable–in a creepy, crawly, manly kinda way, of course–is this Snakes and Snails brunch party from Spaceships and Laserbeams? Find the whole party collection HERE. They always manage what they promise (“parties with boyish charm”). Find their … Read More...
Potato Chip Tree
Turn potato chips into a centerpiece with this potato chip tree stand. Learn more about it HERE at Spoon and Tamago.
Rainbow Licorice Packaging
Whatta smart, clever, and easy packaging idea for St Patrick’s Day or a rainbow party: rainbow licorice, gold candy, topped with a free printable. Find it HERE at it is what it is.
Hosting a Rainbow party? Check out … Read More...
Shamrock Marshmallow Pops
Marshmallows, sticks, sprinkles… right up my alley. Learn to make Shamrock marshmallow pops HERE at poca cosa.
Balls of Edible Art
Balls of food art. This was the sweetest. You’ll also find octopus, prawns, tomatoes, even forks. You must see the whole collection. Spotted HERE, the edible art is created by Nir Adar. {via tasteologie}
A Clever Use of Leftover Royal Icing
I love this idea. Love love love it. Check out what Callye of The Sweet Adventures of Sugarbelle did with her leftover royal icing. Made sprinkley dots for flowers. Learn how HERE.
Sweet St. Patrick’s Day Perfection
Because everything Callye from The Sweet Adventures of Sugarbelle creates is perfection. She must have robot arms. Find a step-by-step guide to decorating pot o’ gold rainbow cookies HERE. And she’s the queen of finding new uses for cookie … Read More...
Irish Bread for a St. Patrick’s Day Tea
And now for a more civilized St. Patrick’s Day… (not that St. Patrick’s Day is uncivilized or anything, but I can say that at least here in DC folks in green holding beers start wandering the streets long before noon)…. … Read More...
Elderflower Fairy Cupcakes
It’s fitting that such darling fairy-themed cupcakes be flavored with elderflower, I think. Find these works of fondant perfection HERE at Ninas Kleiner Food-Blog.
Ruffle Birthday Cake
Remember this beautiful cake? Nadege has posted the recipe and some decorating tips HERE at Prunille fait son show. I think ruffles and flowers are a fitting throne for Hello Kitty, yes?
Rainbow Pudding
I’ve seen (and posted on) rainbow cakes, cookies, cupcakes, pancakes, sprinkles, JellO, parties, kitchenware, popsicles, vodka, even bacon. Never pudding. Learn to make this bright and sunny rainbow pudding HERE at Craftzine. (Thanks to Kristen for sending my way!)… Read More...
Marshmallow Kabobs for St. Patrick’s Day
I need a moment for ego, please. I like to think I can take credit for this whole markers-on-marshmallows trend (yes, I declare it a trend). Now I’m not saying I invented it but,…actually, yes, that’s what I’m saying. Back … Read More...
Redesigning the Recipe
Check out the amazing finalists from Good’s “Redesign the Recipe” challenge to see how these creative foodies turned recipes into images. I’m pleasantly surprised at the stunning variation in the 23 final choices. Shown are submissions from Francesco Vedovato, … Read More...